Technology An African First, Madagascar Caviar Tickles Tastebuds in France By Ytech on Sunday, October 6, 2019 Caviar, a food associated with luxury, is being produced for the first time in Madagascar. The product makes consumers in faraway France happy, and provides hundreds of jobs in this African country. VOA’s Jim Randle has our story. … TelegramWhatsAppPinterestFacebookMastodonNextdoorX Related Previous Post Next Post Related Posts Economy Technology UN: Iran using drones to enforce hijab law Economy Technology Belgium makes arrests in corruption probe linked to EU Economy Technology Meta tests ‘Community Notes’ to replace fact-checkers