Technology An African First, Madagascar Caviar Tickles Tastebuds in France By Ytech on Sunday, October 6, 2019 Caviar, a food associated with luxury, is being produced for the first time in Madagascar. The product makes consumers in faraway France happy, and provides hundreds of jobs in this African country. VOA’s Jim Randle has our story. … TelegramWhatsAppPinterestFacebookMastodonNextdoorX Related Previous Post Next Post Related Posts Economy Technology EU fines Meta $840 million over abusive practices benefiting Facebook Marketplace Economy Technology China’s largest air show takes off with fighter jets, attack drones Economy Technology Web Summit kicks off in Lisbon as tech leaders weigh Trump’s return