Science Common Baker’s Yeast Used to Detect Fungal Pathogens By Yscien on Thursday, July 6, 2017 Using only baker’s yeast, researchers at Columbia University have designed an inexpensive, on-the-spot test to detect major fungal pathogens. Faith Lapidus has details of the new biosensor, described in the journal Science Advances. … TelegramWhatsAppPinterestFacebookMastodonNextdoorX Related Previous Post Next Post Related Posts Economy Science NASA’s future closely connected to commercial space entrepreneurs Economy Science What Assad’s fall has revealed about Syria’s trade in stimulant drug Captagon Economy Science Survey: Most US teens are abstaining from drinking, smoking and marijuana