Month: May 2017

Chicago Startup Founded by Military Veterans ‘Cultivating Peace’ in Afghanistan

At Café Bar-Ba-Reeba on Chicago’s north side, there is one key ingredient that could make or break Executive Chef Matt Holmes’ menu.

“We feature it in our paeallas, which are our signature dish here at Café Bar Ba Reeba, as well as use it in a dessert and some other dishes as well, so its incredibly important to have high quality saffron,” Holmes explained to VOA from his test kitchen above the restaurant, where he was preparing one of those signature dishes.

Saffron has long been one of the world’s most expensive spices, at times traded as currency. The saffron “crocus” that produces the spice grows mostly in parts of Europe, Iran and India.

It is a staple in cuisine throughout Asia, the Middle East and the Mediterranean, but less so in the United States, where saffron — while a $60 million market  has limited appeal.

But Rumi Spice, Holmes’ saffron supplier, is hoping to change that.

“We are named after Juhalladin Rumi, he was a 13th century poet and philosopher who was born in present day Afghanistan, and a Sufi mystic,” says founder Kimberly Jung.  “One of his most famous sayings is, ‘Where there is ruin, there is hope for treasure.’”

Veterans inspired by relationships

Kimberly Jung, Keith Alaniz and Emily Miller are three of the founders of Rumi Spice, U.S. military veterans who served in Afghanistan who returned with more than just combat experience.

“I was never able to resolve just going to Afghanistan, spending time, and then leaving and never thinking about the place again, especially when you form relationships with people who live there,” says Alaniz.

Those relationships inspired the business strategy for Rumi Spice — increasing demand in the U.S. for saffron produced by Afghan farmers they met in Herat province. Saffron has very limited demand in Afghanistan, leaving the market for it outside the country.

“Afghanistan has essentially been cut off from the international market for 30 years,” says Alaniz.  “They are producing a great product but they aren’t able to get a fair value for their goods because they are not able to export it anywhere.”

Another challenge

Afghanistan’s enduring instability isn’t the only challenge to getting Afghan saffron to market.

“Near to 20 years we’ve been growing saffron, there are still no certificates for our saffron product,” says Abdullah Faiz, chancellor of Heart University, which is working with Purdue University in Indiana to develop a “department of food technology,” with Afghan saffron farmers in mind.

“The department of food technology will teach and give training for the farmers to produce the saffron with hygiene quality,” says Faiz, adding that it could help increase demand for Afghan saffron in new markets.

Quality, taste is key

A lack of international certification hasn’t stood in the way of Rumi Spice, which conducts rigorous tests to make sure the saffron it is importing is clean and pure before arriving in the United States.

The quality and taste of Rumi Spice saffron is what attracted Matt Holmes as a customer.

“It’s much higher potency,” says Holmes.  “So while we pay a premium to use Rumi, it actually goes a longer way, so that’s another benefit of using a higher quality product  you can stretch how much you are using each time.”

Famous investor

“Our supply is outpacing our demand,” says Alaniz, “which is good for us because it keeps our prices low at the moment, but we hope to increase more demand here in the U.S. so we can purchase more saffron.”

“The good thing about Rumi is they have a premium product that’s fantastic to use,” says Chef Matt Homes.  “You are kind of doing double duty with the program that they have with helping farmers in Afghanistan and helping women, being a positive influence instead of just selling a product, so you really get the best of both worlds.”

These are qualities investors also are noticing.  Rumi Spice was recently featured on the U.S. reality television show “Shark Tank,” where entrepreneur Marc Cuban committed $250,000 for a 15 percent stake in the company, signaling his faith in Rumi Spice, and the future potential for saffron grown in Afghanistan.

 

Border Closure Hurts Afghan-Pakistan Produce Trade

Cross-border fighting between Afghanistan and Pakistan has suspended trade worth millions of dollars and stranded hundreds of trucks loaded with fruits and vegetables at the border, where the produce stands to spoil in the rising heat.

Pakistan had temporarily closed the Chaman border crossing, across from Afghanistan’s Spin boldak, after a frontier skirmish earlier this month between Afghan and Pakistani border guards left more than 10 people dead. Global economic institutions say South Asia is one of the world’s least economically connected regions, and the periodic closures of border crossings complicate things further.

Summer is peak time for fruit and vegetable production in the two countries. Under normal circumstances around this time of the year, a significant portion of Afghanistan’s grapes and pomegranates is ferried overland to Pakistan.

Pakistan’s mangoes and vegetables go the opposite direction, along with bilateral trade in many other commodities — some legal and some otherwise.

Part of the Afghan fruit produce is sold in Chaman and nearby villages; the remainder finds its way to markets across Pakistan.

It’s a long-established system that relies heavily on trust: Pakistani fruit traders send advance payments to their Afghan counterparts, who then send the fruit after it’s harvested. But so far this year, the Chaman businessmen say they have not cut the usual deals because the border closure have created the risk of coming up empty-handed.

Amant Khan, a fruit trader in Chaman, said he suffered losses last year as tensions rose between the two countries.

“This season we did not give the grape or melon dealers anything,” he said. “In fact, we decided not to do business with Afghanistan.”

For traders in Waish Mandi, a thriving Afghan market town across from Chaman, these are hard financial times, too. Hundreds of people, who used to benefit from border trade, have lost work. Unable to move their merchandise across the border, goods worth millions of dollars are stranded in truck containers.

Apart from the fruit trade, bilateral trade between Afghanistan and Pakistanonce worth $3 billion a year has dropped to $1.2 billion, said Khan Jan Alkozai, president of the Afghanistan Chamber of Commerce and Industry.

Pakistan’s own fruit exports to Central Asia via Afghanistan, which usually average 2 million pounds, also suffer because of border closures, Alkozai said.

Daro Khan, former vice president for the Afghanistan-Pakistan Joint Chamber of Commerce, said Pakistani farmers and businessman have not recovered from losses due to border closures last year.

India’s Limits on Selling Cattle Could Hurt Industry, Diets

A new ban imposed by India’s government on the sale of cows and buffaloes for slaughter to protect animals considered holy by many Hindus is drawing widespread protests from state governments and animal-related industries.

Many state governments criticized the ban as a blow to beef and leather exports that will leave hundreds of thousands jobless and deprive millions of Christians, Muslims and poor Hindus of a cheap source of protein.

 

The rules, which took effect Friday, require that cattle traders pledge that any cows or buffalos sold are not intended for slaughter.

 

At least one state government is planning a challenge in court. Some have said the ban infringes on states’ commercial autonomy and are calling for a nationwide protest.

 

Others say the ban will hurt farmers who will be forced to continue feeding aged animals, and that millions of unproductive cattle will be turned out on the streets.

 

The new rules also propose the setting up of a vast animal monitoring bureaucracy, including animal inspectors and veterinarians, to ensure the rules are followed. Traditionally, cattle fairs and markets allow the sale of animals headed to abattoirs to provide raw materials used in dozens of industries, including leather making, soap and fertilizer.

 

The state governments have appealed to Prime Minister Narendra Modi to repeal the order, which they say was issued without consultations with them. Modi’s Bharatiya Janata Party has been pushing a Hindu nationalist agenda since it came to power in 2014.

 

Chief Minister Pinarayi Vijayan, the top elected official in southern Kerala state, wrote to Modi on Sunday describing the restrictions as a “drastic move” that would have “far-reaching consequences and would be detrimental to democracy.”

 

He said the move amounts to “an intrusion into the rights of the states” in India’s federal structure and violates the principles of the Indian Constitution.

 

The government of West Bengal state also protested the move, saying the Modi government cannot make such decisions unilaterally.

 

Chief Minister Mamata Banerjee said the state would not accept the imposition of such restrictions on its commercial authority. She described it as a step by the Modi government to “destroy the federal structure of the country.”

 

“We won’t accept the decision. It is unconstitutional. We will challenge it legally,” Banerjee told reporters Monday.

 

Hindus, who form 80 percent of India’s 1.3 billion people, consider cows to be sacred, and for many eating beef is taboo. In many Indian states, the slaughtering of cows and selling of beef is either restricted or banned. India has the highest number of vegetarians in the world as a result of Hinduism’s predominance, although not all Hindus are vegetarians.

 

While the eating of beef is not a crime in many states, slaughtering a cow carries a punishment of up to seven years in jail throughout the country. In Gujarat state, lawmakers have approved a bill increasing the punishment for killing a cow to life imprisonment.

 

Critics say the new rules, ostensibly to protect the way animals are treated and transported, are in keeping with demands of Hindu nationalists, who have long been pressing for a nationwide ban on the sale of beef. The past two years have also seen a rise in vigilante attacks on Muslims and lower caste Hindus involved in the cattle trade. Several deaths have occurred.

 

On Monday, police arrested seven people on suspicion of assaulting two Muslim men who were transporting meat in western Maharashtra state. The men were beaten and forced to chant Hindu slogans by a vigilante group on Sunday, police said.

 

Meanwhile, leather and meat industry groups said the ban could push them out of business.

 

Fauzan Alavi of the All India Meat and Livestock Exporters Association said beef exports, which had been growing rapidly, have already been affected. “Such a drastic move is bound to hit the industry,” Alavi said Sunday.

 

The government “has handed a death certificate to us,” said Ramesh K. Juneja of the Council of Leather Exports.

 

 

Congo Approves Use of Ebola Vaccination to Fight Outbreak

Democratic Republic of Congo’s Health Ministry has approved the use of a new Ebola vaccine to counter an outbreak of the hemorrhagic fever in its northeast that has killed four people, a spokesman said on Monday.

“The non-objection was given. Now there’s a Medecins Sans Frontieres team that is arriving [in Congo] today to validate the protocol with the technical teams,” Jonathan Simba, a Health Ministry spokesman, said by telephone.

The vaccine, known as rVSV-ZEBOV and developed by Merck, is not yet licensed but was shown to be highly protective against Ebola in clinical trials published last December.

As of Friday, Congo had registered 52 total suspected cases, including two that have been confirmed, the World Health Organization spokesman in Congo, Eugene Kabambi, said by telephone, adding that the situation appears to be under control.

Simba said that the details of the vaccination campaign would be announced after a meeting of the health ministry and its partners set to take place on Monday or Tuesday.

A vaccination campaign would present logistical challenges in Congo’s isolated northeastern forests, including transporting and storing the vaccine in special containers at the required minus 80 degrees Celsius.

 

‘Biofortified’ Seeds Can Help Combat Malnutrition 

Scientists are helping to combat the world hunger crisis by breeding nutrient-packed crops that will fill stomachs and lessen the effects of malnutrition.

It’s called biofortification.

It sounds complicated, but the concept is simple: create smarter seeds that grow into more nutrient-dense staple crops than regular ones. Then distribute the seeds on a large scale to farmers in developing countries, so they can grow crops that are more nutritious.

Seeds with more nutrients

This is what researchers at HarvestPlus, a Washington-based nonprofit, have been doing on a large scale since 2003, feeding an estimated 20 million people in 30 countries.

Their biofortified seeds pack one or more vital nutrients, such as iron, zinc and Vitamin A, said Bev Postma, HarvestPlus’ CEO.

“It’s very important that the seeds are not just high in nutrition, but that they are still high-yielding, they are pest resistant, they are climate resistant — because these are the things a farmer still wants more,” she said.

Deficiencies of these nutrients can leave people more vulnerable to illness and infections, and in extreme cases cause blindness and stunt growth. Children are especially affected.

The organization’s research has found that many of these effects can be reversed in a matter of months once nutrient-packed foods are introduced into the local diet.

150 varieties of 12 staples

HarvestPlus scientists have produced 150 varieties of 12 staple foods, including corn, beans, rice, lentils and wheat.

In 2003, the Bill and Melinda Gates Foundation gave the organization a $25 million grant over four years to help them scale up. This year, they are one of eight finalists for a $100 million grant from the MacArthur Foundation, which could help them realize their goal of reaching 1 billion people with biofortified crops by 2030.

“We’re not trying to change behavior, we are looking to see what people are eating and we are just switching out to make that food more nutritious,” Postma said.

Biofortified seeds are produced in a traditional manner, and they are not genetically modified.

Seed distribution

The seeds are distributed through seed companies and sometimes directly to farmers.

“We’ve learned that in some countries, if we give the seed away, we can encourage the farmers to not just grow this new variety, but then ask them to give the next year’s seed that they harvest to four new farmers,” Postma said.

In other instances, she said, they work with seed companies to persuade them to adopt biofortified seeds and sell them as part of a package of options to farmers.

“We find in some instances it is better if farmers are paying for these seeds, because then there is a perceived value and adoption is higher,” she said. Postma said they try to make sure that their seeds are not more expensive than regular varieties.

The organization works with government agriculture and health ministries in developing countries to encourage them to adopt biofortified seeds as a cost-effective way to solve some of their major health problems.

US Considering Laptop Ban on All International Flights

The U.S. Homeland Security chief says he’s considering banning laptop computers from the passenger cabins of all international flights to and from the United States.

John Kelly says there are signs of a “real threat” against civilian aviation from carry-on electronic devices.

Speaking on the Fox News Sunday television program, Kelly said terrorists are “obsessed” with the idea of “knocking down an airplane in flight.”

The ban would expand a March order that affects about 50 flights per day to the United States from 10 cities, in the Middle East and North Africa. The ban requires all electronics larger than a smartphone to be checked in.

About 3,250 flights a week are expected this summer between European Union countries and the United States, according to aviation industry figures.

Britain has taken similar measures targeting flights from Turkey, Lebanon, Jordan, Egypt, Tunisia and Saudi Arabia.

In Europe last week, during President Donald Trump’s nine-day foreign trip, Kelly met with European Commission officials in Brussels to discuss a possible laptop ban in airplane cabins.

 

 

British Airways Is ‘Near-Full Operation’ After Computer Failure

British Airways passengers continue to face delays, cancellations, and overcrowding Sunday at Heathrow Airport as the airline reels from a computer failure.

The airline said that all long-haul flights will continue Sunday, but to avoid further overcrowding, passengers will only be allowed to enter the airport terminal 90 minutes before their scheduled departure.

Passengers should still expect delays and cancelations for shorter flights, British Airways chief executive Alex Cruz said, adding that the airline was at “near-full operation” Sunday.

“I know this has been a horrible time for customers,” Cruz said, apologizing in a video statement posted online.

 
The airline was forced to cancel flights Saturday at Heathrow and Gatwick airports as officials tried to fix a global computer failure.

British Airways has not said what caused the glitch, but did report there is no evidence pointing to a cyber attack.

The failure occurred on a particularly busy weekend in Britain, where a public holiday will be observed on Monday and when many children are starting their mid-term school breaks — prompting some stranded travelers to express their frustration on Twitter.

British Airways has experienced other recent computer glitches. Passengers were hit with severe delays in July and September last year because of problems with the airline’s online check-in systems.

 

US Military Veterans Trying to ‘Cultivate Peace’ in Afghanistan, Where They Served

Saffron has long been one of the world’s most expensive spices. The saffron crocus that produces the spice grows mostly in parts of Europe, Iran and India. Now, a U.S. company seeking to “cultivate peace” is attracting attention to this historic spice and trying to develop new markets for saffron grown in Afghanistan. VOA’s Kane Farabaugh has more from Chicago.

Report: Trump Tells ‘Confidants’ US Will Leave Paris Climate Deal

U.S. President Donald Trump has told “confidants,” including the head of the Environmental Protection Agency, Scott Pruitt, that he plans to leave a landmark international agreement on climate change, the Axios news website reported Saturday, citing three sources with direct knowledge.

On Saturday, Trump said in a Twitter post he would decide whether to support the Paris climate deal next week.

The White House did not immediately respond to a request for comment.

A source who has been in contact with people involved in the decision told Reuters that a couple of meetings were planned with chief executives of energy companies and big corporations and others about the climate agreement ahead of Trump’s expected announcement later in the week. It was unclear whether those meetings would still take place.

“I will make my final decision on the Paris Accord next week!” Trump tweeted on the final day of a Group of Seven (G-7) summit in Italy at which he refused to bow to pressure from allies to back the 2015 agreement.

Six against one

The summit of G-7 wealthy nations pitted Trump against the leaders of Germany, France, Britain, Italy, Canada and Japan on several issues, with European diplomats frustrated at having to revisit questions they had hoped were long settled.

Trump, who has previously called global warming a hoax, came under concerted pressure from the other leaders to honor the 2015 Paris Agreement on curbing carbon emissions.

Although he tweeted that he would make a decision next week, his apparent reluctance to embrace the first legally binding global climate deal, signed by 195 countries, clearly annoyed German Chancellor Angela Merkel.

“The entire discussion about climate was very difficult, if not to say very dissatisfying,” she told reporters. “There are no indications whether the United States will stay in the Paris Agreement or not.”

Students Tackle Tough US Defense Problems

In their Hacking for Defense class, students at Stanford University in California don’t hit the books or work on problem sets in the library. They go out into the field, tackling real world problems given to them by the Department of Defense and the U.S. military. The unusual 10-week course is an eye opener for the students who learn up close the challenges facing national security. VOA’s Michelle Quinn checked it out.

Study: Too Little Sleep Doubles Mortality in Those With Heart, Diabetes Risks

People with a common cluster of symptoms that puts them at increased risk of heart disease and diabetes are two times as likely to die as people without those risk factors if they get less than six hours of sleep per night.

That was the finding of a new study conducted by researchers at Pennsylvania State College of Medicine and reported in the Journal of the American Heart Association.

So-called metabolic syndrome is marked by elevated blood sugar, high blood pressure and cholesterol, and excess fat around the waistline. A diagnosis of metabolic syndrome also includes a high body mass index (BMI), a measurement of a person’s weight relative to his height.  

People with a high BMI and other symptoms of metabolic syndrome are at increased risk of developing heart disease and diabetes.

Study participants

In the study, a group of 1,344 adults agreed to spend one night in a sleep clinic. Almost 40 percent of the participants were found to have at least three of the risk factors of metabolic syndrome.

When the participants were followed up an average of 16 years later, 22 percent of them had died.

Compared with those without metabolic syndrome, investigators found those with a cluster of heart disease and diabetes risk factors were 2.1 times more likely to have died of stroke if they slept less than six hours during their night in the lab.

If they had slept more than six hours, those with metabolic syndrome were about 1½ times more likely to have suffered a fatal stroke than normal participants.

Finally, those with metabolic syndrome who slept less than six hours were almost two times more likely to have died of any cause compared with those without the heart disease and diabetes risk factors.

The study is the first to examine the impact of sleep duration on the risk of death in patients with metabolic syndrome.

More trials planned

If you have metabolic syndrome, the study’s authors note it is important to notify your doctor if you are not getting enough sleep to reduce the risk of death from heart attack or stroke.

The researchers plan future clinical trials to determine whether increasing the length of quality sleep, in addition to lowering blood pressure and glucose, improves the prognosis for people with metabolic syndrome.

The American Heart Association recently issued a scientific statement noting that an increasing number of Americans suffer from sleep difficulties, either involuntarily or because they’d rather stay up late, and this trend may be associated with increased cardiovascular risks and outcomes.

Construction Begins in Chilean Desert on World’s Largest Telescope

Construction began in Chile on Friday on the European Extremely Large Telescope, which when completed will be the world’s largest optical telescope, some five times larger than the top observing instruments in use today.

The size of the ELT has the potential to transform our understanding of the universe, say its backers, with its main mirror that will measure some 39 meters (43 yards) across.

Located on a 3,000 meter-high mountain (9,800 feet) in the middle of the Atacama desert, it is due to begin operating in 2024.

Spark the spotting of more planets

Among other capabilities, it will add to and refine astronomers’ burgeoning discoveries of planets orbiting other stars, with the ability to find more smaller planets, image larger ones, and possibly characterize their atmospheres, a key step in understanding if life is present.

“What is being raised here is more than a telescope. Here we see one of the greatest examples of the possibilities of science,” said Chilean President Michelle Bachelet in a speech to mark the beginning of construction at the site.

Dry air makes for near perfect conditions

The dry atmosphere of the Atacama provides as near perfect observing conditions as it is possible to find on Earth, with some 70 percent of the world’s astronomical infrastructure slated to be located in the region by the 2020s.

The ELT is being funded by the European Southern Observatory, an organization consisting of European and southern hemisphere nations. Construction costs were not available but the ESO has said previously that the ELT would cost around 1 billion euros ($1.12 billion) at 2012 prices.

Genetic Testing Underway on Virus Behind New Ebola Outbreak

Tests are underway to determine the genetic sequence of the Ebola virus behind an outbreak in central Africa, a U.S. Centers for Disease Control researcher said Friday.

Dr. Barbara Knust, an epidemiologist, told VOA’s Horn of Africa service that scientists are looking for “clues” about where this strain of Ebola originated and how to treat it.

“That could help [us] understand how this virus is related to other viruses that have caused other Ebola outbreaks,” she said.

The latest Ebola outbreak is in northern Democratic Republic of the Congo, in a remote area near the border with the Central African Republic.  The World Health Organization said that as of May 24, Ebola had killed four people in the area and the number of suspected cases stood at 44.

The Ebola virus, which causes a type of hemorrhagic fever, killed more than 11,000 people across the West African countries of Guinea, Liberia and Sierra Leone in 2014 and 2015.  

Resources ‘mobilized quickly’

Staff from the CDC, the WHO, the Congolese Ministry of Health and other agencies are in Congo’s Bas Uele province, working to contain the spread of the virus. Knust said the international response was going “fine.”  

“The responders involved in this outbreak very certainly are taking it seriously and the resources have been mobilized quickly,” she said. “At least at this point of time [it] appears that it was detected fairly early, although that information is forthcoming. There is some hope it will remain a limited outbreak.”

She said there had been discussion of using experimental treatments used in the West African outbreak, but that the Congolese government had not given its approval.

Dr. Galma Guyo, a disease control specialist in Nairobi, was part of an African Union team that responded to the Ebola outbreak in Liberia.  He warned that the DRC’s location in the center of Africa could allow the virus there to spread across borders.

“There is a possibility that the viruses can easily spread and be hard to detect due to the remoteness of the region, too,” he said.

Study Finds Mixed News About Bee Populations

There’s a glimmer of hope for the American bee population. But, according to a new study, the outlook for this critical insect is mostly grim. Researchers report a slowing of the rate of decline in the bee population over the past year, dropping to its lowest since 2011-2012.

But, both commercial and small-scale beekeepers lost 33 percent of their honey bee colonies between April 2016 and April 2017.

“While it is encouraging that losses are lower than in the past, I would stop short of calling this ‘good’ news,” said Dennis van Engelsdorp, an assistant professor of entomology at the University of Maryland and project director for the Bee Informed Partnership, in a summary of the study.

“Colony loss of more than 30 percent over the entire year is high,” he added. “It’s hard to imagine any other agricultural sector being able to stay in business with such consistently high losses.”

Researchers point to many causes for the drop in bee populations, with parasites, particularly the varroa mite, and other diseases as the main culprits. Pesticides are also a factor, according to the study, particularly among commercial beekeepers. The researchers describes like a kind of synergy among all the causes that amount to worsening each individual problem.

“This is a complex problem,” said Kelly Kulhanek, a graduate student in the UMD Department of Entomology who helped with the survey. “Lower losses are a great start, but it’s important to remember that 33 percent is still much higher than beekeepers deem acceptable. There is still much work to do.”

The annual survey, which has been conducted for 11 years, aims to find why bee colonies are suffering, a problem that can have big consequences for human beings, given that honey bees pollinate $15 billion worth of U.S. agriculture annually. Almonds, researchers say are a perfect example: their growth is entirely dependent on bees for pollination.

“Bees are good indicators of the health of the landscape as a whole,” said Nathalie Steinhauer, a graduate student in the UMD Department of Entomology who leads the data collection efforts for the annual survey. “Honey bees are strongly affected by the quality of their environment, including flower diversity, contaminants and pests….Honey bee health is a community matter.”

Illinois Company Among Hundreds Supporting NASA Mission to Mars

A budget proposal by the Trump administration in March outlines a commitment to the National Aeronautics and Space Administration’s (NASA) effort to send astronauts to Mars. About $3.7 billion is earmarked for development of the Space Launch System and the Orion capsule, crucial parts of NASA’s effort to send humans deeper into space. VOA’s Kane Farabaugh explores the effort of contractors working on the project, united by the commitment to “boldly go” further into the final frontier.

Images from NASA Probe Show Huge Cyclones on Jupiter

Scientists looking at the first pictures of the planet Jupiter sent by the NASA probe Juno were shocked at what they saw: monster cyclones, hundreds of kilometers wide, tearing across the planet’s north and south poles.

The scientists said the poles are nothing like the planet’s familiar placid and colorful equatorial region.

“That’s the Jupiter we’ve all known and grown to love,” Scott Bolton of the Southwest Research Institute, an applied research and development organization in San Antonio, Texas, said in an article released Thursday in the journal Science.  “And when you look from the pole, it looks totally different. … I don’t think anybody would have guessed this is Jupiter.”

Bolton called the findings “Earth-shattering. Or, should I say, Jupiter-shattering.”

 

Along with the fierce storms, the researchers saw a huge river of ammonia gas extending from Jupiter’s deep atmosphere down to its interior. They said they thought the ammonia might be part of what’s causing the huge storms.

NASA launched Juno in 2011, and it reached Jupiter’s orbit last year. The scientists said Juno’s next fly-by would come in July, when it will take pictures of the planet’s trademark Great Red Spot — a huge, hurricane-like storm that experts say has been raging for hundreds of years.

Fitness Trackers Bad at Measuring Calories Burned, Study Says

It’s probably not a good idea to decide what to eat based on how many calories your wearable fitness tracker says you’ve burned, according to a new study.

Researchers at Stanford University in California, who tested several popular fitness trackers on 60 volunteers, say the fitness trackers are good for measuring heart rate and counting steps, but they’re bad at measuring energy expenditure.

The volunteers, 29 men and 31 women, engaged in a variety of physical activities, including walking or running on a treadmill or riding a stationary bike. Their heart rates were measured using a medical-grade electrocardiograph. Energy expenditure was determined by measuring the levels of oxygen and carbon dioxide in the volunteers’ breath.

Six of the seven devices tested, which included the Apple Watch, Basis Peak, Fitbit Surge, Microsoft Band, Mio Alpha 2, PulseOn and the Samsung Gear S2, did a good job measuring heart rate, coming within 5 percent of the accuracy of the electrocardiograph.

However, when it came to measuring calories burned, they did not do a very good job, with the most accurate tracker off by 27 percent. One was off by 93 percent.

“People are basing life decisions on the data provided by these devices,” said Euan Ashley, a professor of cardiovascular medicine, of genetics and of biomedical data science at Stanford, who added that consumer devices aren’t held to the same standards as medical devices.

Ashley was surprised by the results.

“The heart rate measurements performed far better than we expected,” he said. “But the energy expenditure measures were way off the mark. The magnitude of just how bad they were surprised me.”

The findings were published May 24 in the Journal of Personalized Medicine.

Reports: US Job Market Remains Strong; Merchandise Trade Deficit Gets Worse

New data Thursday paint a mixed picture of the U.S. economy.

A report on the job market shows a slight increase in the number of people signing up for unemployment assistance last week. But the data also show that the number of people laid off remains at a low level consistent with a strong job market, where it has been for well over two years.

Economists say strong employment data will encourage the U.S. central bank to raise interest rates at its next meeting in June. The U.S. unemployment rate will be updated late next week.

A separate report shows the United States buys more merchandise abroad than it sells to foreigners. April’s trade gap was the second-worst in two years.

The trade data could mean slower economic growth. Friday, experts will publish an update to the U.S. GDP for the first few months of this year. A survey of economists shows they expect it to decline slightly from the disappointing seven-tenths of a percent annual rate reported earlier.

 

Hypersonic Space Plane May Soon Be a Reality

The next generation hypersonic space plane just took a big step toward reality as the Defense Advanced Research Projects Agency (DARPA) announced Boeing will “complete advanced design work” for the Experimental Spaceplane, XS-1.

The goal of the project is to offer quicker access to low Earth orbit, decreasing the preparation time to launch from months to days. For example, in the case of the loss of a military or commercial satellite, the unmanned, reusable XS-1 could quickly be used to launch a replacement.

“The XS-1 would be neither a traditional airplane nor a conventional launch vehicle, but rather a combination of the two, with the goal of lowering launch costs by a factor of 10 and replacing today’s frustratingly long wait time with launch on demand,” said Jess Sponable, DARPA program manager.

According to DARPA, the XS-1 will be about the size of a business jet and take off vertically, propelled not by external boosters but by “self contained cryogenic propellants.” After reaching a suborbital altitude, the plane would launch an expendable upper stage that would be able to push a satellite into orbit. The plane would then return to Earth, landing like a plane.

DARPA said the plane could then be reused “potentially within hours.”

The XS-1 could fly as fast as Mach 10, DARPA said.

The XS-1 is still years away from reality, with DARPA saying testing the plane’s engines on the ground slated for 2019.